La Cassée View larger

La Cassée


Pasteurised whole green olives of the Salonenque or Béruguette variety flavoured with fennel.

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5,50 €

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Enjoy at aperitif time or use for cooking.

No preservatives or colourings. Split olive with stone, fennel flavour.
Ingredients: Split green Béruguette or Salonenque olives, water, fennel, salt, citric acid.
Store at room temperature. After opening, keep chilled in the brine and eat within 2 weeks.

Resealable stand-up pouch, 140g net drained weight. Total net weight: 300g

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