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Best before: 06/2024
Olive Oil, Basil and Mint, 250ml can
An olive oil obtained by simultaneously crushing olives with fresh basil and mint. Castelas olive oil with basil and a touch of mint is produced at
our mill by crushing olives with the leaves of the fresh-picked herbs at harvest time in November. The resulting oil exudes the seductive flavors of summer.
This is a must for spring vegetables. Best used on tomatoes, carpaccio, fresh pasta, finely-sliced zucchinis, raw vegetable salads, fish,
and strawberries of course. Let your taste for pleasure guide you…
AVERAGE NUTRITIONAL VALUES / 100g
Energy : 3700 kj / 900 kcal - Fat : 100g of with saturates : 15g - Carbohydrate : <0,5g of witch sugars : <0,5g - Proteins : <0,5g - Salt : 0,02g
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